Oddly Delish Warm Egg Salad
Pre-flight fuel was so good today. Minimal effort required here, but it tastes delish! Serves 1.
INGREDIENTS
Olive oil
Shiitake mushrooms
2 eggs
Green cabbage, sliced thin on the mandoline
JF Spicy Salt, to taste
Fresh dill, torn
PROCESS
Step 1: In a large pan, warm the olive oil over medium/medium-high heat and begin to sauté your mushrooms.
Step 2: Once those have softened, crack in both eggs, frying them until the whites are opaque and yolks still runny.
Step 3: Served this warm over sliced green cabbage and finish with my JF Spicy Salt and fresh dill. Enjoy!