Mayo-free lobster salad plated with grain free chips

Mayo-Free Lobster Salad

The ultimate summer salad. Go heavy on the cabbage and scoop with grain-free chips for more of a "lobster salsa" vibe. Serves 1.


1 cup cabbage, finely chopped
½ cup lobster meat, finely chopped
2 Tbsp red onion, finely chopped
¼ cup corn, roasted
1 Tbsp jalapeño, deseeded and finely chopped
1 Tbsp cilantro, finely chopped
½ Tbsp Italian parsley, finely chopped
Squeeze of fresh lime, to taste
2 Tbsp JF Simple Mustard Vinaigrette, more to taste

JF Spicy Salt, to taste


Step 1: In a large bowl, combine the chopped napa cabbage, lobster meat, red onion, corn, jalapeño, cilantro, and parsley.

Step 2: Dress in a generous squeeze of fresh lime juice and my JF Simple Mustard Vinaigrette. Finish with JF Spicy Salt.

Step 3: Scoop with grain-free chips or enjoy on its own!

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